I love sweet potatoes. I love that you can go either sweet or savory with them. I love that you can eat them as a meal. I love that you can eat them as part of a meal. I love that you can eat them as snacks like in the form of chips or french fries. I have a heck of a time getting said snacks crispy in the oven, though, and it drives me crazy.
In her post linked below, Juli from paleOMG tells us how to make them crispy! The secret is in the sauce.. or.. oil. Either way, I tried it and they were the best ones I've ever made!
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